Polenta With Red Sauce

there was this bag of organic polenta that i had bought for when i made a corn meal pizza crust. i had never made actual polenta before. since i was still working the empty fridge, and making do with what i had.  polenta it was going to be. i made a lovely salad with the last of the raw veggies. i thawed some meat sauce. i made polenta. simply measure out the polenta.  measure the required water and boil, add polenta, salt and stir.  it gets thick.  how easy and how fun! i think it would be interesting to make it with stock or add mushrooms to it.  i topped it with meat sauce and added fresh ground parmesan. not bad for working with what i had!  red sauce recipe will follow soon



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